DOWNTOWN / NORTHSIDE
INDIANAPOLIS AIRPORT
SPECIALTY MENUS
made with cage free brown eggs and served with fresh-cut fries or seasonal fruit
BREAKFAST SLIDERS Two filet sliders topped with egg and creamed spinach. 16
CLASSIC EGGS BENEDICT locally sourced Canadian bacon from Fisher Farms with two poached eggs served on a toasted English muffin topped with Hollandaise sauce. 13
FILET BENEDICT grilled filet mignon with two poached eggs served on a toasted English muffin topped with Hollandaise sauce. 16
FRESH-CUT FRIES 5
BACON locally sourced from Smoking Goose. 4
FRESH FRUIT 5
CANADIAN BACON locally sourced from Fisher Farms. 5
SIGNATURE BLOODY MARY Mogul vodka, spicy or mild, served with shrimp skewer. 13
MIMOSA Traditional or Deep Eddy Peach. 10
GREYHOUND Titos vodka and fresh grapefruit juice. 10
