DOWNTOWN / NORTHSIDE
DEVOUR HUSE CULINARY DINNER MENU – DOWNTOWN
August 1st – September 30th
3 COURSE MENU
choose one starter, salad & entree for $38
tax & gratuity not included. no substitutions, please
ST. ELMO SHRIMP COCKTAIL
3 jumbo shrimp served with our spicy, signature cocktail sauce.
lightly hand-breaded, served with sweet chili sauce.
local Indiana beefsteak tomatoes, fresh mozzarella, aged balsamic, basil, herb focaccia.
romaine hearts, shaved Parmigiano-Reggiano, herb croutons.
6 oz. tender, center-cut, redskin mashed potatoes.
FRESH ATLANTIC COD
blackened, house-made remoulade, French green beans with cashew brown butter.
SMOKED PORK CHOPS
cherrywood smoked, locally sourced from Smoking Goose, redskin mashed potatoes.
10 oz. excellent marbling, loaded with flavor, redskin mashed potatoes.
NORTHSIDE LOCATION ONLY
DRY-AGED PRIME RIBEYE
8 oz. USDA Prime, aged 45 days. Served with redskin mashed potatoes.
DOWNTOWN LOCATION ONLY
THE SIGNATURE "ELMO COLA"
Mix a glass-bottled Coke or Diet Coke with our exclusive “Infusion” made with premium Maker’s Mark Kentucky Bourbon, imported Italian Luxardo Maraschino Cherries and Madagascar Vanilla Beans. Served with our famous Drunken Cherries I 15
QUAFF ON! THEODORE HOPS IPA
Huse Culinary partnership with Quaff On! Brewery in Nashville, IN and Crazy Horse Hops Farm located in Knightstown, IN I 7.5
LIQUID LOVE AFFAIR
Stoli vanilla, passionfruit and pineapple, topped with sparkling wine | 12
BOTTLE OF ROSE
Ensedune, Coteaux D’Enserune, Cabernet Franc Rose, Languedoc, France #2092 I 25
BOTTLE OF CHARDONNAY
Napa Cellars, Napa #2245 I 30
BOTTLE OF CABRENET SAUVIGNON
Decoy by Duckhorn, Sonoma I 46
BOTTLE OF CABERNET SAUVIGNON
Stags Leap Wine Cellars, Artemis Vineyard, Napa #1177 I 98
153 South Illinois Street.
Indianapolis, IN 46225
Phone: 317 635-9594
4050 East 82nd Street.
Indianapolis, IN 46250
Phone: 317 915-8045
7800 Col. H. Weir Cook Memorial Dr.
Indianapolis, IN 46241
Located in Concourse A near Gate A6
Phone: 317 241-0533