Devour Indy Winterfest
January 23 – February 4, 2023

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DEVOUR INDY MENU

choose a total of three items for $34

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CHOOSE ONE ITEM

served with your choice of French fries, cup of soup du jour, or
house-made chips. Substitute prime rib chili or French onion soup for $5

HALF TAVERN CLUB
Fra’ Mani ham, roasted turkey, applewood smoked bacon, swiss, cheddar, lettuce, tomato, mayo, honey truffle dijonnaise.

TWO SIGNATURE SLIDERS
filet, fried chicken, or fried shrimp.

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CHOOSE TWO ADDITIONAL ITEMS

no duplicates please

ST. ELMO SHRIMP COCKTAIL
jumbo shrimp served with our spicy, signature cocktail sauce.

TOASTED RAVIOLI
cheese filled ravioli with traditional marinara.

CAESAR SALAD
romaine hearts, shaved Parmigiano-Reggiano, herb croutons.

ROMAINE HEARTS SALAD
apples, Gorgonzola, candied walnuts, champagne-rosemary vinaigrette.

SIGNATURE BROWNIE
hot fudge, Woodford Reserve caramel sauce, vanilla ice cream, whipped topping, candied pecans.

SORBET

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Devour Indy Beverages

CHARDONNAY
Sonoma Cutrer, Russian River Ranches. 12 / 44

PINOT NOIR
Belle Glos Clarke & Telephone Pinot Noir, Santa Maria Valley. 14 / 50

SAVAGE QUEEN
Savage & Cooke Burning Chair bourbon, Cardamaro, lemon, and simple syrup with a red wine float. 12
Created by Jen P.

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